Allergen chart and machine notice

The 14 allergens against every pizza on the menu, filled in from each supplier's spec sheet, and a notice to put up at the machine.

A sample written for a pizza machine from FSAI guidance. Change it to fit how you work: your EHO has the final say. Words in [brackets] are for you to fill in.

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Sample

Allergen chart and machine notice

The entries in italics are made-up examples, to show how it's filled in.

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How to use it

  • Fill in one row per pizza from its current spec sheet. Never copy the example rows: every pizza is different.
  • Mark each allergen Yes, No or "May contain", as the spec sheet says.
  • Check the chart whenever you add a pizza, change supplier, or a recipe changes, and update the screen and the notice.
  • Keep each spec sheet with the chart.

Allergen chart

Pizza, supplier and spec sheet date Gluten (cereals) Milk Eggs Soya Mustard Sesame Celery Lupin Peanuts Tree nuts Fish Crustaceans Molluscs Sulphites
Example: cheese and tomato, [supplier], spec [date] Yes Yes No No No No No No No No No No No No
Example: pepperoni, [supplier], spec [date] Yes Yes No May contain Yes No No No No No No No No No

Notice for the machine

Fill in each pizza from the chart, then print it and put it up beside the machine. It prints on its own page.

Allergen information

Our pizzas contain allergens. Check the allergens for each pizza on the screen before you pay, or below.

[Pizza name]: contains [cereals containing gluten (wheat), milk]

[Pizza name]: contains [cereals containing gluten (wheat), milk, mustard]. May contain [soya]

All our pizzas are stored and baked in the same machine, so we can't promise any pizza is free from any allergen.

Questions? Contact [The Pizza Machine] on [phone] or [email].

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