Built for busy venues

The Zero-Staff Kitchen for Your Venue.

Serve hot, fresh pizza to your customers 24/7 without hiring a single chef or retrofitting your kitchen. We install, stock, and maintain everything.

Avg. install time
2 weeks
Footprint
4m² + 1 socket
Pizza Machine kiosk inside a busy pub

Don’t let hot food be the reason you lose trade.

Venue managers across Ireland tell us the same three problems.

Kitchen closed early?

Late-night crowds still need to eat. Keep the tills ringing without rehiring cooks.

Can’t find staff?

Recruiting and training kitchen teams is expensive. The Pizza Machine runs itself.

Customers leaving for food?

Stop watching rounds walk out the door because you can’t serve food after 9pm.

Our turnkey kiosk keeps the beer garden full.

Three simple reasons pubs and venues host The Pizza Machine.

Benefit

Passive Revenue

Turn dead space into a profit center. We’ll pay fixed rent or share revenue for every pizza baked.

Pub owner reviewing revenue dashboard
Benefit

Zero Headache

We handle stock, cleaning, servicing, and performance monitoring so your team can keep pouring pints.

Technician servicing a pizza kiosk
Benefit

Keep Them Drinking

Customers stay longer when they can eat. Capture every round by offering hot slices after the kitchen closes.

Group of friends enjoying pizza and drinks

Check venue eligibility

Tell us a little about your site and we’ll confirm install requirements within two working days.

Standard 32A power + single point of sale
We handle logistics, restocking, and maintenance
Portrait of Robert Harrington
Head of Partnerships
Robert Harrington

Looking to host a Pizza Machine? I can help you scope locations, timelines, and on-site requirements.